Twins
Fermented Milk Paste and Fermenting Powder FD-R formuration example.
Genre：Bread
Material
- Bread flour / 100.00%
- Sugar / 3.00%
- Salt / 2.00%
- Margrine / 6.00%
- Whole egg / 15.00%
- Fermented Milk Paste / 10.00%
- Fermentation Powder FD-R / 2.00%
- Yeast / 3.00%
- Yeast food / 0.10%
- Milk / 50.00%
Recipe
Mixing： Ｌ2 Ｍ3 ↓ Ｌ2 Ｍ7
Ideal temprature： 28℃
Floor time： 90minutes（No punch）
Divide： 40ｇ × 2
Bench time： 30minutes
Ｐｒｏｏｆ： 30minutes
Baking time 180℃ 13minutes
